We've been celebrating a lot around here lately. Two days ago (July 2nd), I left my roaring twenties and entered a new decade of life. I think my husband has reminded me at least thirty times in the past few days that I am now 30 (he's a year and four months behind me). Several people have asked me, "So, how are doing with turning 30?" I'm doing just fine with it thank you. Actually, I'm excited about entering my thirties. I'm not sure why, I just am. Sure 30 sounds a lot older than being in your twenties, but I don't feel any older than I did two days ago, two weeks ago, two years ago (well, maybe two years ago since that's when I became a parent and that will age anybody). I'm not sure I'll ever feel my age again. I have a friend who's turning 40 this year and she says she still feels like she's in college.
Turning 30 is certainly an excuse to have a big party and that's just what my friend, Hannah, and I did (she turned 30 three days before me). We had a pig roast. It was awesome. I'm not normally one for viewing up close the animal that I'm about to ingest, but I will say it was the best pork I've ever eaten. It was so tender I can see why slow roasting produces the best kind of meat. Here's a photo of the carcass:
Now that's a good looking pig, but I think the one Hannah included on our invitation might be easier on the eyes. You can view it here. Hannah designed them herself and then we printed them on her gocco (I use the term, we, lightly as she really did all the printing...I basically watched her because I'm afraid of that contraption). Hannah loves that gocco thingamajig and is into all things stencil-like nowadays, so it's best to just get out of her way and let her create her masterpieces.
Between the 86 pounds of pork and the 10 dozen chocolate cupcakes (and the many delicious side dishes people brought), I think everyone went home content...including Margot and Collette (Hannah's daughter):
Margot had to take a break from scarfing down her cupcake and decided to just hold it for a minute or two...against her dress of course, what better place?
The other celebration this week (today actually) was for Margot's 2nd birthday. Two years ago today, John and I watched fireworks from our hospital room window holding our new daughter. Leave it to Margot Kay to be born on the Fourth of July. It's hard to believe two years has passed since that day. Happy Birthday beautiful girl. I'm sure you will grow up thinking all those fireworks are for you (once we actually make it to a fireworks extravaganza on the 4th) and really, what's wrong with that?
Here's Margot consuming her birthday (cup)cake:
Yes, she's eating a chocolate cupcake leftover from my birthday party. Let's just say we overshot our estimate of how many cupcakes we needed by about 5 dozen. Trust me, they're too yummy to let go to waste and she doesn't look like she minds, does she?
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2 comments:
hooray for summer celebrations! i think i am going to declare the 29th of june to the 4th of july official party week. that way we can celebrate nonstop!
i'm so glad you guys had a great pig roast and b-day for margot, she looks adorable. maybe we will join you next year?
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